EMPANADAS: THE QUINTESSENTIAL LATIN DISH
A flavourful filling packed in dough and baked or fried. The filling for our empanadas is slowed cooked and the dough is mixed in small batches. The empanadas are handformed, blast frozen (super frozen foods category) and packed by hand. Each step of the process is carefully monitored and quality is kept at its highest throughout the whole process.
Empanadas 100grs
Most popular size as of empanada. Extremely versatile it is served as a main, as a grab and go option, or as a starter. Also very popular gastro pub food.
Tapas & Starter
The perfect size to serve two empanadas as a starter or as gourmet finger food. The ideal size for a tapas portion.
Mini Empanadas
The range is also referred as two bite options. This range is ideal for the high end private & corporate catering and hotel sectors, as well as for concept menus, tapas or sides.
Foodcourt Range
Served mainly as a grab and go option for hot and cold counters. This size is most popular on foodcourts, stadiums and concerts.
Large Empanada
Unit Weight Raw: 170 grams
Product Image (as packed)
Empanada
Unit Weight Raw: 95-100 grams
Product Image (as packed)
Empanada 70g
Unit Weight Raw: 70 grams
Product Image (as packed)
Mini Empanada
Unit Weight Raw: 28-32 grams
Product Image (as packed)
Large Empanada
Product Image (after baking)
Empanada
Product Image (after baking)
Empanada 70g
Product Image (after baking)
Mini Empanada
Product Image (after baking)
Product Range | Large Empanadas | Empanadas | Empanadas 70g | Mini Empanadas |
---|---|---|---|---|
Product Weight | 170 grams | 95-100 grams | 70 grams | 28-32 grams |
Product Type | Frozen ready to bake | Frozen ready to bake/ fry | Frozen ready to bake/ fry | Frozen ready to bake/ fry |
Number of Units per Case | 24 PK | 36 PK | 45 PK | 96 PK |
Case Net Weight (kg) | 4.08kg | 3.60kg | 3.15kg | 2.90kg |
Case Gross Weight (kg) | 4.38kg | 3.90kg | 3.45kg | 3.20kg |
Product Size (millimetres) | 135 x 75 x 36 (H) | 125 x 60 x 32 (H) | 120 x 65 x 25 (H) | 80 x 43 x 30 (H) |
No of Cases per Layer per Pallet | 14 | |||
No of Cases per Pallet | 180 | |||
Pallet Height (including pallet) | 1.97 mts | |||
Box Dimensions | 325 mm (W) x 272 mm (L) x 112 mm (H) | |||
Pallet Type | Euro =>1200 x 1000 mm | |||
Inner Packaging | Plastic Bag and Food Grade Cardboard Inserts | |||
Outer Packaging | Cardboard Box | |||
Description | Handmade Empanadas with an authentic typical Argentinean crust and flavoursome fillings. | |||
Temperature Requirement | Frozen =>-18 degrees Celsius | |||
Minimum Shelf Life on Delivery | 11 months | |||
Country of Origin | Ireland | |||
Flavour | Large Empanadas | Empanadas | Empanadas 70g | Mini Empanadas |
Cooking Instructions | Oven: ovens may vary, please adjust time & temperature accordingly. For best results place frozen product on a baking tray and into a pre-heated oven at 220 degrees Celsius (Gas mark 7) for suggested times, until pastry is golden brown and fully cooked. We recommend using baking parchment. | |||
Fryer: defrost and set at 180° Celsius | ||||
Cooking times | Oven 18-20 min | Oven 16-18 min Fryer 8-10 min | Oven 12-15 min Fryer 5-8 min | Oven 12-15 min Fryer 5-6 min |