Whether you are a restaurant; café chain, pub group; a catering business or a chain of shops, with 2, 5 or 20 outlets – we’ll work with you to identify which part of your range can benefit from outsourcing its production with us and which other solutions can be created/ implemented to achieve a greater level of success.
We can help you with your exports and logistics requirements. Our experience in these two areas have made it possible to us to export mora than 70% of what we produce. We can help you prepare your company to start identifying, approaching and seizing opportunities in other markets.
Our team has succesfully supported other food companies in expanding, preparing business plans, as well as implemented process flows and HACCP plans under Regulations 852/2004 and 853/2004.
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